产品介绍
Product Description
General description
蛋白胨是培养基的重要成分，它是通过用蛋白水解酶消化瘦肉而产生的。它是部分代谢蛋白质的一种复杂混合物。蛋白胨是细菌生长的营养来源。
Application
来自动物组织的蛋白胨已被用作培养基中的试剂。它也已被用作管腔灌注的刺激物。
研究其对小鼠原代结肠培养物中胰高血糖素样肽-1（GLP-1）分泌和 L 细胞中 Ca2+ 动力学的影响。
Other Notes
酶水解物
技术参数
Specifications
| biological source | animal (meat) |
| Quality Level | 200 |
| product line | BioReagent |
| form | powder |
| technique(s) | cell culture | mammalian: suitable,cell culture | plant: suitable |
| solubility | H2O: 50 mg/mL |
| web metadata keyword.default | Sigma-Aldrich P5905, Peptone from animal tissue from meat, BioReagent, suitable for cell culture, suitable for plant cell culture, Peptone, Meat-Peptone, Meat-derived peptone, Protein Hydrolysate, Meat Protein Hydrolysate, Peptone supplier, cell culture media supplement; hydrolysates, |
| shipped in | ambient |
| storage temp. | room temp |
| SMILES string | O(C)C(=O)C(CCC(CC)(CC)C)C(=O)OC |
| InChI | 1S/C13H24O4/c1-6-13(3,7-2)9-8-10(11(14)16-4)12(15)17-5/h10H,6-9H2,1-5H3 |
| InChI key | AIUDWMLXCFRVDR-UHFFFAOYSA-N |
